Sunday, March 22, 2009

Snackable Cheese Biscuits

Cheese snack biscuits - simple, munchable, takes maybe ten minutes to put together. Which is good, you may find yourself doing this a lot.

3/4 to 1 cup cheese, shredded. Cheddar, Jack, Corteja, Colby, etc.
1tsp salt
1tsp baking soda
1 cup white flour
1 cup whole wheat flour
1 cup dry oatmeal
4tbs Margerine or shortning.


Cut together until you have a course, mealy texture.
Slowly add cold water while mixing until you have a stiff, firm mass. Roll thin (1/4 inch) and cut shapes, or simply roll into a parchment lined sheet pan and score into triangles with a pizza cutter.

Place into a pre-heated 325 degree oven for 30 minutes (check at 20).

Try to allow them to cool somewhat before eating. Top with salsa, tuna salad or simply enjoy as is.

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